Category Archives: The fishing trade

Taking the piscatorial

Piscatorial

We are glad to observe that the fishing at Killaloe is this season, as heretofore, attracting, in pursuit of their thoroughly delightful but simple sport, numerous ardent bands of the “Knights of the Angle”; and the comfortable quartiers of the old “Royal” — without question the nicest home in the province for the Waltonian — are, in consequence, being daily eagerly secured by anglers of condition from various parts of Ireland, as well as from England and Scotland. We can only wish them propitious weather, the May-fly “well up”, heavy creels, and after their day’s enjoyment, in the evening merry meetings with abundant cheer.

Dublin Evening Mail 6 June 1860 quoting the Limerick Chronicle

Fishermen

On Sunday evening a conflict took place between the fishermen on the river above Thomond-bridge, Limerick, which at one time threatened very serious consequences. It appears that since the interruption to their fishing at the Island point some of the long net fishermen procured short or snap nets, and commenced fishing lower down the river. The short net men did not like this intrusion, and it would appear that no amicable feeling prevailed between the parties. After nine o’clock in the evening the short net men put out their nets, when the others attacked them; the boats fouled each other, the men commenced to fight, and some stones were thrown over the parapet of the bridge which did injury to the cots of the short net men. The presence of Constable Frawley and some of the police tended somewhat to repress their disposition to violence, but it is apprehended that further and more serious collisions may take place between the parties.

Saunders’s News-Letter 15 June 1855

Lock lox

Fishing extraordinary

Banagher: the old canal (OSI 6″ map ~1830s)

Banagher, June 13. On Friday evening last a scene of a truly interesting nature to all lovers [of] angling took place near the old bridge which crosses the Shannon at Banagher, in the King’s County. An old and experienced fishermen, well known in that part of the country by the appellation of Tugg, between the hours of seven and eight o’clock in the evening, hooked a salmon of enormous weight and strength, a little above the bridge; the fish, after making a few violent efforts to extricate himself —

Flew through the glassy waves with finny wings,
Whilst Tugg still kept behind.

From eight until past eleven the contest was carried on with doubtful success, in nearly the centre of the river, which is here about half a mile wide — during which time the salmon was played (as anglers term it) up the stream, as far as Bird’s Island, a distance of more than an English mile from the place where the fish was first hooked; still the salmon was unwearied, and struggled as hard as when first hooked, notwithstanding the utmost skill of Tugg to weaken and bring him within reach of the gaff.

Bird’s Island, Banagher Bridge and the head of the canal (OSI 6″ map ~1830)

The town clock struck twelve at night, and yet victory had not declared for the indefatigable Tugg. Three hours more rolled by, when Tugg, nearly as exhausted as his adversary (after nine hours’ display of the utmost skill and perseverance in the Piscal art), had recourse to a strategem by which he made himself master of his finny prey.

Connecting the navigable parts of the Shannon above and below the bridge at Banagher, is a canal of about half a mile in length; into this canal, Tugg, with his wonted skill, coaxed the fish, and then letting him down to the lock, at the farther extremity, the upper gate of which had been opened to receive him, he was allowed to pass in, and the gate being immediately closed, the water was let off by the lower one, and thus the finny monster became an easy prey.

The salmon weighed 43½ lbs, and was presented by honest Tugg to our worthy and highly esteemed Magistrate, Thomas George Armstrong Esq of Gavey Castle. The sporting gentry of Banagher and its vicinity intend raising a sum by subscription to reward poor Tugg, in testimony of their approbation of his unwearied assiduity, skill, and, above all, for the strategem by which he became at length master of this noble fish.

Dublin Mercantile Advertiser, and Weekly Price Current 28 June 1830

Eels from Killaloe

Great quantities of salmon have been recently exported from Limerick to England, and the abundant supply of eels in the Shannon is furnishing a new and productive traffic in the English market. There are ten tons of this prolific fish now in tanks at Killaloe, awaiting a conveyance to London, and a vessel adapted for the trade will take on board from Limerick in the ensuing week forty tons of eels for the London market.

The Dublin Monitor 23 October 1844

Down the Suir

Cheekpoint

Andrew Doherty runs the Waterford Harbour tides’n’tales blog which, starting with a focus on the traditional fishing community of Cheekpoint, has broadened out to take in the whole of the Suir estuary and a few other things besides. As he says

My unending passion is researching and writing about our way of life and more fully understanding the history and heritage that surrounds us here.

Before the tide went out

Andrew has now written a book, Before the tide went out, and it will be launched at Jack Meade’s on Friday 20 October 2017 at 7.30pm.

From the blurb:

Andrew Doherty vividly brings you into the heart of a now practically vanished fishing community, deep into the domestic lives of the people making a hard and precarious living from the river, only 6 miles from Waterford city centre. You share his affectionate memories of the local people and the fun that was to be had as a child playing in and around the fishing boats and nets on a busy quayside.

He also takes you out on the river, on bright and beautiful days, and on wild and dangerous nights, which he describes with a naturally story telling turn of phrase. You feel the cold, the misery of sea-soaked clothing and the pain of raw hands hauling on fish-scaled nets.

But what keeps you going is what kept him going for 15 years, the camaraderie and pride of spending time with brave, skilled and wise fishermen who could be grumpy, hilarious, sometimes eccentric, but never
boring.

Update: to buy the book see Andrew’s page here.

 

Eel fishing

In Foreign Parts.

h/t Tyler Cowen

Lough Corrib navigation marks

There are some interesting comments about Lough Corrib’s navigation marking system in this report [PDF] by the Marine Casualty Investigation Board.

Tories on the Barrow and the Shannon

I read here that Olivia O’Leary, who chairs a Save the Barrow Line committee, says that the Barrow Line (trackway or towing-path)

[…] is a natural amenity and should be maintained as it is.

It isn’t. It is an entirely artificial creation, built to enable the use of horses to tow boats. Any geraniums, beetles, butterflies or tweetie-birds using it are interlopers, squatters and trespassers and should be paying rent; at the very least they should take second place to humans.

The Grand Canal Company often complained about the poor quality of the Barrow trackway: the surface was not up to the job. If it is to cater for more users, it may well need to be improved. That is an engineering decision on which I am not competent to pronounce but, as the Barrow is pretty well a dead loss for long-distance cruising by larger boats, it needs to be redesigned for walkers, cyclists and canoeists.

But at least the Barrow NIMBYs are prepared to accept more boats. Dr William O’Connor of the Old River Shannon Research Group writes about the Shannon here, complaining about the small number of “garish canoes” that occasionally travel downstream from Castleconnell to Clareville. Dr O’Connor asks

[…] why has it become a free-for-all for canoeists?

The answer is that there is a right to navigate, as I pointed out here (with an addendum here): I have had no response from the ESB so, while being open to correction, I maintain my position. Anglers may believe that their interests are paramount on that stretch of the Shannon: I disagree. Of course I would be all in favour of discussions between anglers, kayakers, dog-walkers and other users (even environmentalists), but such discussions cannot be based on a presumption that one group has all the rights, or that one activity is of supreme importance, and that the rest are secondary.

For some reason, canoes operated by commercial providers are particularly to be condemned, although it is not clear how salmon and lampreys can distinguish between public-sector, private-sector and voluntary-sector canoes — or whether they would be bothered anyway: Dr William O’Connor says

It is noted that there has been little scientific research on the ecological impact of canoeing.

In other words, there is no reason to believe that there is any basis for the concerns expressed by Dr O’Connor or by various anglers.

More broadly, though, the common factor on the Shannon and the Barrow is that existing users of public facilities are resisting new or expanded uses and seeking to protect their privileges. Irish Toryism is alive and well.

Addendum: this is probably the solution to the salmon problem.

Fish from inland waterways

On 19 August 1862 the Irish Times markets report included this:

Athlone Market, August 16th. The following are the rates: oats 14s to 14s 6d per barrel; hay per ton 26s to 33s; straw 1s 7d to 1s 9d per cwt; potatoes 4d to 5d per stone; beef 7d to 8d per lb; mutton 6d to 8d; veal 5d to 7d do; lamb 6s 0d to 8s per qr; geese each 1s 6d to 2s 0d per pair [no, I don’t understand it either]; ducks 1s 2d to 1s 6d; fowls 1s 0d to 1s 6d; butter 8d to 9d per lb; eggs 6d to 7d per dozen; bacon (Irish) 7d to 9d per lb; American 5d to 6d.

Fish rather scarce: trout 6d per lb; pike 2d per lb; bream 1s per dozen; perch 1s per doz; eels 2s to 4s per dozen.

The weather during the past week has been, on the whole, favourable to the growing crops which look very well in this neighbourhood. Potatoes, especially, are an excellent and abundant crop.

From a Correspondent

Being anxious to increase the economic benefits of inland waterways, I determined to make a fish stew, using only freshwater fish. Accordingly, I emailed Inland Fisheries Ireland [IFI] to ask where I could buy a selection of freshwater fish. Answer came there none, which made me wonder why the state paid IFI almost €28.5 million in 2014 (the latest year for which accounts are available). If fishing isn’t producing food, then the maggots are being drowned for entertainment, as foxes are hunted for sport, and I don’t see why the state should subsidise it (or, of course, other recreational activities like football, small farming or Irish Rail).

Anyway, thanks to the virtues of private enterprise and the wonders of free trade, I was able to produce a stew using trout, pike, carp, zander, smoked eel and crayfish. But what a pity that it would have been so much easier a hundred and fifty years ago.

By the way, if you’re wondering why American bacon was on sale in Athlone, and cheaper than Irish bacon, Andy Bielenberg explains in Ireland and the Industrial Revolution: the impact of the industrial revolution on Irish industry 1801–1922 Routledge, London 2009 that

While most Irish bacon was exported to Great Britain, to sustain this trade Ireland increasingly consumed cheaper American bacon in the second half of the nineteenth century.

From the BNA

 

The Irish family farm …

why we don’t need it.

h/t Alex Tabarrok on Marginal Revolution